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The art of food

Having worked in kitchens for Ashrams and Yoga centres the world over, as well as catering for my own courses in art and mythology, I have a particular interest in the healing properties of organic and wild foods and the importance of making sustainable choices for the the spiritual and material welfare of future generations. Are you organising a festival or retreat here in Sweden or overseas? Please contact me to be your chef for the duration. I am an experienced vegetarian chef  and I would love to help you create a unique and nourishing menu for just your course.  

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